The Lord Byron Inn

Breakfast cereals

Choco Pops (GF), Cornflakes (GF), Muesli

Yogurts

Apricot & mango, cherry, strawberry

Full English Breakfast

Baked beans, two rashers of bacon, two sausages, one egg, hash brown, mushrooms, tomatoes, toast & preserves

Vegetarian Breakfast

Baked beans, tomatoes, mushrooms, one egg, two vegetarian sausages, two hash browns, toast & preserves

Soup of the Day

Deep Fried White Bait

with tartare sauce

Salt & Pepper Squid

with aioli

Garlic & Rosemary Baked Camembert

with toasted bread & red onion chutney

Lord Byron Burger

Beef burger, burger sauce, cheese and smoked bacon. Served on a brioche bun with lettuce, tomato, gherkin, onion, chips and a side of coleslaw

Chicken Burger

Chicken breast, mayonnaise and cheese. Served on a brioche bun with lettuce, tomato, gherkin, onion, chips and a side of coleslaw

Halloumi Burger

Chargrilled halloumi and sweet chilli sauce. Served on a brioche bun with lettuce, tomato, gherkin, onion, chips and a side of coleslaw

Chicken & Bacon Caesar Salad

Crisp green salad with grilled chicken, smoked bacon, Caesar dressing topped with croutons & parmesan

Beef Salad

Pan fried beef with sweet chilli sauce, cucumber & carrot matchsticks, red onion, chilli & tomatoes garnished with fresh herbs & lime

Byron Bowl

Mixed leaf, red lentils, scented couscous, toasted pumpkin seeds, roasted chick peas, Mediterranean veg, grilled cauliflower, ribbons of carrot & cucumber, red cabbage, water cress & cherry tomatoes

Steak Pie

Braised in our own Cambridge Black stout. Shortcrust pastry, served with mustard mash, seasonal vegetables & gravy

Chicken & Bacon Pie

Shortcrust pastry, served with mustard mash, seasonal vegetables & gravy

Broccoli & Stilton Pie

Shortcrust pastry, served with mustard mash, seasonal vegetables & gravy

Slow Roasted Beef Brisket

Braised in Cambridge Black, served with mustard mash, seasonal veg & gravy

Ham, Egg & Chips

Cold cuts of honey roasted ham, eggs & chips

Pan Fried Seabass

Served with new potatoes, roasted Mediterranean veg & a pesto oil dressing

Fish & Chips

Beer battered cod fillet with skin on chips, minted pea purée & tartare sauce

Beef or Vegetable Lasagne

Served with garlic bread and a side salad

10oz 28 Day Matured Rump Steak

Served with grilled tomato, flat mushroom & chips

Chicken & Bacon Linguini

Grilled chicken & bacon in a creamy white wine sauce & parmesan

King Prawn Linguini

King prawns with cherry tomatoes & pesto sauce

Vegetable Linguini

Mediterranean vegetable & tomato sauce

Mushroom Linguini

Mushroom, peas, leek, cream & parmesan

Warm Chocolate Brownie

with a choice of ice cream

Belgian Waffle

served with a choice ice cream

Sticky Toffee Pudding

with toffee sauce & custard

Two scoops of ice cream

with sauce & sprinkles. Choice of either chocolate, vanilla (VG), or strawberry ice cream

Chips

Chips & gravy

Cheesy chips

Cheesy garlic bread

Onion rings

Side salad

Mac & Cheese

Garlic bread

Olives

Halloumi fries

Seasonal vegetables