The Plough

Plough Bloody Mary

Tabasco vodka, house tomato juice & rich port reduction finished with crispy bacon.

House marinated olives

Served with hummus, olive oil & balsamic.

Crispy pork belly bites

Smoked sea salt finished pork belly bites.

Padron peppers

Olive oil, garlic, chilli, lemon & herbs.

Mersea oysters with hot chilli honey

Served with shallot vinegar & Tabasco; ½ dozen.

Sourdough & homemade focaccia

House marinated olives with olive oil & balsamic, garlic, chilli, lemon & herbs.

Mersea oysters

With shallot vinegar & Tabasco.

Crispy saffron arancini

Homemade tomato chutney & basil emulsion.

Pan-fried king scallops

Served with bouillabaisse & citrus gel.

Garden pea & basil soup

Finished with crème fraiche and focaccia.

Pressed chicken & ham hock terrine

House pressed terrine.

Crispy pork belly salad

Pork belly with hot honey dressing.

Chicken ballotine

Breast wrapped in Parma ham with sunblushed tomato & herb stuffing, dauphinoise potato, tenderstem broccoli & pink peppercorn sauce.

Truffle glazed cauliflower steak

On herb polenta cake with maple glazed woodland mushrooms & mushroom ketchup.

Spinach gnocchi

Piquillo pepper & confit garlic piperade, lemon thyme pomodoro sauce & olive crumb.

Pollock supreme

Smoked leeks, samphire, crab potato cake & brown crab sauce.

Pan-seared calves liver

Creamy mash, Roscoff onion, smoked streaky bacon, greens & rich gravy.

Beer-battered fish & chips

Beer-battered haddock, hand-cut chips, crushed peas, curry sauce & tartare.

Classic moules marinière

Mussels in white wine, garlic, parsley & cream with warm baguette; main served with fries.

Plough cheeseburger & fries

Two 3oz patties, shredded lettuce, salted onion, cheese singles & pickled tomato chutney in a brioche bun with seasoned fries; extra patty £4.00.

Braised beef short rib

Crispy jasmine rice, green bean, ginger, carrot & watercress salad with Sri Lankan spices.

Plough veggie burger & fries

Moving Mountain burger with shredded lettuce, salted onion, cheese singles & pickled tomato chutney in brioche bun with seasoned fries.

10oz fillet steak

Served with roast hispi cabbage wedge, chive emulsion, crispy onions, side of choice & green peppercorn sauce.

Plough seasoned fries

Seasoned fries.

Hand-cut chips

Crispy hand-cut chips.

Creamy mashed potato

Creamy mashed potato.

Braised hispi cabbage

Braised hispi cabbage.

Honey-roasted carrots

With coriander & hazelnuts.

Tenderstem broccoli

Tenderstem broccoli.

Cauliflower cheese

Creamy cauliflower cheese.

Caesar salad

Leaf salad with Caesar dressing.

Pork crackling

Crispy pork crackling.

Seafood grazing plate

Oyster, pickled mussels, cockles & clams, rollmop herring, gravlax & smoked trout with tartare, Tabasco & lemon.

Plough Caesar

Gem lettuce, soft-boiled egg, crispy Parma ham, anchovies, focaccia crisps, Caesar dressing & Parmesan; add chicken £4.50.

The Plough chicken & ham hock terrine salad

Terrine with Padron peppers, pickled egg, olives, pickled vegetables, cheddar & onion chutney.

Waldorf salad

Mixed leaves, raisins, candied walnuts, celery, apple & grapes with sour cream yoghurt dressing, served with sourdough bread.

Sweet chili salmon salad

Lettuce, cucumber, red onion, chickpeas & edamame beans with tomato & sweet honey dressing.

Grilled chicken flatbread

Chicken breast strips, chickpeas, chermoula & mixed leaves; served with garden salad & fries.

Roasted cauliflower flatbread

Roasted cauliflower, whipped feta, mixed leaves & tahini dressing; served with garden salad & fries.

Haddock goujons flatbread

Beer-battered haddock goujons, tartare sauce & pea shoots; served with garden salad & fries.

Pork belly flatbread

Crispy pork belly, cucumber, spring onion & tangy Plough hoisin; served with garden salad & fries.

Cheeseburger

Shredded lettuce, tomato chutney & fries

Grilled chicken skewers

Broccoli & mash

Battered fish

Hand cut chips & garden peas

Butternut squash wellington

Beetroot, spinach & beetroot purée.

Pork belly

With apple purée.

Sirloin of beef

Served with chimichurri.

Mixed meat roast

Beef, chicken and pork.

Half-chicken

With tomato chutney.

Chocolate semifreddo

Chocolate crumb & vanilla ice cream

Sticky toffee pudding

Toffee sauce & vanilla ice cream

2 scoops of ice cream or sorbet

Warm plum bakewell tart

Served with blackcurrant sorbet

Sticky toffee pudding

Warm sticky toffee pudding with whipped orange mascarpone & toffee sauce

Tiramisu pannacotta

With praline anglaise & cocoa nibs

Ice creams & sorbets (two scoops)

Chocolate, strawberry & vanilla ice creams or lemon, mango & raspberry sorbets

Ice creams & sorbets (three scoops)

Chocolate, strawberry & vanilla ice creams or lemon, mango & raspberry sorbets

Chocolate & raspberry brownie

With salted caramel ice cream

Cheese selection

Crackers & homemade chutneys

Cheese selection with Graham’s Six Grape Port 75ml

Crackers & homemade chutneys

Children’s roast (U12s)

Choice of beef, chicken, pork or butternut squash wellington.

Moving Mountain burger

Shredded lettuce, tomato chutney & fries.

Pasta

Cheese sauce, pesto or tomato sauce.

Adelina’s Remedy (Bloody Mary)

Vodka, house tomato juice, Tabasco, Worcestershire & port reduction with Tajín rim, celery, pickle & olive (add bacon strip & blue cheese cube +2.00).

Espresso

Americano

Cappuccino

Flat White

Latte

Hot Chocolate

Mocha

Liquor Coffee

English Breakfast

Earl Grey

Peppermint Tea

Fresh Mint Tea

Red Berry Tea

Camomile Tea

Decaff Tea

Green Tea

Grand Marnier

Drambuie

Baileys

Tia Maria

Frangelico

Courvoisier

Three Barrels

Vecchia Romagna

Janneau VSOP

Graham's Six Grape Port

Graham's ten year tawny port

Taylor's Port

Harvey's Sherry