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Vanderlyle

Vanderlyle

Michelin-recommended plant-based fine dining

🥗 Vegan4.9££££
Address
84 Regent St, CB2 1DP
Phone
01223 300800
Opening hours
We-Sa 18:30-21:30; Su-Tu off

Menu

Tasting Menu (8 courses)

  • Fermented Bread

    House-fermented sourdough, cultured butter

    Included
  • Heritage Beetroot

    Smoked, pickled, raw — three textures

    Included
  • Celeriac

    Slow-roasted, truffle, hazelnut

    Included
  • Seasonal Grain

    Emmer wheat, wild mushroom, aged vinegar

    Included
  • Garden Pea

    Pea shoots, mint, lemon verbena

    Included
  • Cheese Course

    Selection of British artisan cheeses (optional)

    Included
  • Dessert

    Dark chocolate, sea salt, caramel

    Included

Menu Price

  • 8-Course Tasting Menu

    Per person, fully plant-based

    £75
  • Natural Wine Pairing

    Biodynamic and natural wines

    £55

Information is sourced from public listings and may change. Please confirm with the venue.